Southern cuisine is the oldest and most developed of all regional American cooking styles. Its culinary tradition is based on seasonal freshness, ethnic diversity and simply prepared, highly flavored food. For these reasons, it has become one of America’s favorite ways to dine.  At Magnolia’s, we honor the southern tradition in Kansas City by creating contemporary southern cuisine that combines the purest flavors, the freshest ingredients and the highest quality herbs and spices.

Feed Your Soul 


Chef's Blog 

Contemporary Southern bistro & Catering